The locality where we will spend Pessach has marvelous views and scenery, with sheer cliffs that drop into the deep blue sea, and a lovely warm spring climate that will allow you to derive the utmost from your holiday.
The five star deluxe Melia Villa Gadea Hotel is a brand-new, ultra-modern facility designed for refined tastes, with suites and rooms furnished with the latest in conveniences. The hotel’s sweeping public areas include a lobby, a bar and snack area, conference rooms, dining rooms, Thalasso Spa of almost 2.000 m2 with thermal waters, Thalassotherapy, beauty and dietary treatments: two thermal fun pools with sea water, swim currents, geysers, swan neck fountains, water beds, bubble seats, underwater water jets, aroma showers, sauna, Turkish bath, ice grotto, relaxation area, hydromassage tubs, algae and mud wraps, Vichy showers and massage booths.
The hotel includes three connecting outdoor lagoon-style swimming pools, a spectacular waterfall set in spacious gardens with more than 100 palm trees, a fully-equipped children’s club, and three paddle-tennis courts.
The hotel is situated only 65 km from Alicante Airport and 120 km from Valencia Airport. Easy access from the N 332 (km 161) and A7 (exit 64 Altea/Calpe) highways.
In this totally relaxing environment, where sea spray rising from the breakwaters mixes with the smells of the local taverns to create a tantalizing atmosphere, you can unwind and take pleasure in the calm and friendly service that characterizes the Costa Blanca hospitality, and transform your Holiday into something special and different from all others.
We have gone to great lengths to ensure that this Pessach our guests will enjoy a total experience characterized by elegance, spaciousness, and quiet; personal and devoted service; and classic refined food served in a distinguished manner. Of course, the kitchen shall be Glatt Kosher, with no Gebrochts or Kitniyos, and only Shemura Matza will be served.
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